|
Christmas
2008 
Now it can - aboard a beautiful Nepean River Cruise!
Just 45 minutes from Sydney via the M4 Motorway, city convenience and country charm unite at the foot of the Blue Mountains on the magnificent Nepean River.
Dinner Cruises
Delicious meals, spectacular views, fine wine, a great DJ with music and dancing and quality service from professional staff. The Nepean Belle Paddlewheeler or her new sister ship, the Penrith Platypus Cruiser offer a delightful and comprehensive Christmas Function.
Satisfy your appetite with savouries served upon boarding, the Chef's Homemade Entrees and Desserts and a sumptuous Buffet or Banquet for your Main Course.
Enjoy a cup of tea or coffee with mints after dinner or you may prefer to indulge in a tantalising cocktail* as you stroll the viewing decks. The Gorge is floodlit in the evening, a truly spectacular sight. Dance the night away, stroll the moonlit veranda decks or relax at your table, the choice is yours!
Dinner Cruises run from 7pm-10.30 pm between Monday-Saturday, and 6.00 pm-9.30 pm on Sunday evenings
Luncheon Cruises
Relax and unwind as you cruise the scenically spectacular Nepean Gorge and Blue Mountains National Park from the comfort of one of our classic vessels. Offerring a choice of the old world style nostalgic paddlewheeller or the contemporary excellence of the Penrith Platypus.
Experience the charm of the meandering peaceful river while you celebrate and review the successes and challenges of the year with your colleagues.
Our standard luncheon cruises offer a hearty and succulent two course buffet lunch on a 2 hour (Mon - Fri) or 2.5 hour (Sat - Sun) cruise. Additional courses, menus and extra cruise time are available for private group bookings.
(Note that private charters can be scheduled for any day. Regular cruises open to smaller groups and the public are scheduled a couple of times each week. Please call our office or visit our upcoming cruises page for further details)
LUNCH
MENU
Main
Course
Buffet
Barbecue chicken with Chef's Seasoning
Glazed
Leg Ham Platter
Sauteed
Potato with Mild Cream/Cheese Sauce
Selection
of Garden Fresh Salads-
Tossed
Green Salad
Tomato and Onion Salad
Specialty Coleslaw
Waldorf
Salad with California Walnuts
Delicious
Pasta Salad
French
Bread and Butter
Dessert
Chef's Selection served at your table
Tea
& Coffee Freshly Brewed Tea & Coffee served after the meal
EVENING DINNER
MENU
Entree
Chef's
Selection Served at Your Table
Main
Course Banquet
Feature
Display of Fresh King Prawns
Whole
Baked Deep Sea Snapper
Succulent
Leg Ham Platter
Tender
Roast Turkey
Baked
Tender Roast Pork
Baked
Roast Lamb
Curried
Prawns and Pilaf Rice
Selection
of Garden Fresh Salads-
Tossed
Green Salad
Tomato
and Onion Salad
Specialty
Coleslaw
Waldorf
Salad with California Walnuts
Delicious
Pasta Salad
Crispy
French Bread with Butter
Dessert
Chef's
Selection served at your table
Tea
& Coffee Freshly Brewed Tea & Coffee served after the meal with
after-dinner mints